It's a tie! Sysco Cleveland ROCKS!

We couldn't decide which one was best....Dockside, Kelleys Island, OH (created by Jim Howell) or Bruno's Pizzeria, Marblehead and Willard locations, OH (created by Jeff Dantonio). So, we stopped trying! Both menus are well laid out and incorporate the use of popboxes, icons and photos. Kudos to these guys at Sysco Cleveland!
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Photo Opportunities

Menus with great pictures always catch my attention. I am not embarrassed to admit that I have made many decisions at restaurants based on food pictures alone...juicy burgers, fresh looking salads, flame broiled chicken and steaks, cheesy nachos....why not make that work as part of your menu engineering scheme? Check out this menu page from High Tides in Colonial Beach, CA. (Great looking steak page, guys!). This is also a great opportunity to upsell add-on's, as they have with their mushrooms & onions OR to highlight high profit items. Great items deserve a great picture.
The MyMenuLab Image Gallery is full of photos available for upload on your menus, or insert pictures from your library (making sure they are up to lab specs of course!). Reap the benefits of increased sales on your highlighted items!
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Let us build your menu in the lab!

Help! You have inventory to do, a liquor order to complete, servers to train and your chef just handed you the new summer menu items....you don't have time to type it all in? Let us help you! At MyMenuLab we can build your menu into your existing user account. It's fast and affordable....then you get to take the reigns and put your special touches on it! You also get to finish your in-house work and the chef is happy too. Contact us for more info. 866.MYLAB01.
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